Wednesday Night Meals (All-you-can-eat-buffet) 

The meal is from 4:30-6:15 p.m. in the Atrium Event Center.
Cost for the all-you-can-eat buffet is $6 for adults, $4 for children under 10, with a $20 family maximum (same household only). For your convenience, you may use cash, check, or your Debit/Credit Card. No carry-out boxes will be available, nor can any be brought in.
Note: Adult meals will go up to $6.50 on April 4. Other costs will remain the same. 

Wednesday Menu

March 21
No Evening Meal - Happy Spring Break!

March 27
Deep Fried Pork Chop
Brats & Kraut
Mashed Potatoes
Bacon & Mushroom Gravy

April 4
Beef Stroganoff
Buttered Noodles
Chicken Strips

April 11
Hawaiian Chicken
Broccoli Beef
Brown Rice
Egg Rolls

April 18
Cheese Ravioli
Marinara with Beef
Garlic Bread

April 25
Baked Ham
Chicken Strips
Scalloped Potatoes

May 2
Chicken Fried Steak
Lemon Pepper Chicken
Mashed Potatoes & Gravy
Green Beans

May 9
Chopped BBQ Beef
Pulled Chicken
Baked Beans
Fried Okra

May 16
Taco Bar
Cheese Enchiladas
Mexican Style Potatoes
Refried Beans

May 23
Baked Chicken
Macaroni and Cheese

May 30
Beef Tips
Buttered Noodles
Creamy Chicken Pasta

June 6
BBQ Grilled Chicken
Hot Links
Corn on the Cob
Smashed Potatoes