Wednesday Night Meals (All-you-can-eat-buffet) 

The meal is from 4:30-6:15 p.m. in the Atrium Event Center.
Cost for the all-you-can-eat buffet is $6.50 for adults, $4 for children under 10, with a $20 family maximum (same household only). For your convenience, you may use cash, check, or your Debit/Credit Card. No carry-out boxes will be available, nor can any be brought in.
Wednesday Menu

April 18
Spaghetti
Cheese Ravioli
Marinara with Beef
Vegetables
Garlic Bread

April 25
Baked Ham
Chicken Strips
Scalloped Potatoes
Vegetables

May 2
Chicken Fried Steak
Lemon Pepper Chicken
Mashed Potatoes & Gravy
Green Beans

May 9
Chopped BBQ Beef
Pulled Chicken
Baked Beans
Fried Okra

May 16
Taco Bar
Cheese Enchiladas
Mexican Style Potatoes
Refried Beans

May 23
Meatloaf
Baked Chicken
Macaroni and Cheese
Broccoli

May 30
Beef Tips
Buttered Noodles
Creamy Chicken Pasta
Vegetables

June 6
BBQ Grilled Chicken
Hot Links
Corn on the Cob
Smashed Potatoes